Conimex Wok Oil

Conimex Wok oil can be heated to very high temperatures and is therefore not to be missed when making a delicious authentic wok dish.

– Conimex Wok Oil is a fragrant oil for stir-frying on high heat
– Stir-frying is a Chinese cooking technique that is more than two thousand years old
– This oil is a mix of peanut oil and coconut oil
– Wok oil with natural herbal and spice extracts
– Not to be missed when making a delicious authentic wok dish
– With Conimex products you can make dishes at home with delicious oriental flavors

Conimex Wok oil can be heated to very high temperatures and is therefore especially suitable for stir-frying. Stir-frying is a Chinese cooking technique that is more than two thousand years old. Due to the shape of the wok, the heat is evenly distributed so that the oriental ingredients are cooked quickly and taste is better preserved. The wok oil consists of peanut oil and coconut oil and also has a wonderful smell due to the natural herbal and spice extracts.

With this oil, for example, you can easily bake your chicken breast beautifully golden brown. In addition, it gets a wonderful aromatic smell and taste.

Nutritional values