Go-Tan Cocoscreme Santen

Extensive product information of: Go-Tan Cocoscrème Santen

Store for a long time after opening (refrigerated)

• Add it yourself: 1 block Cocoscréme Santen, 150 gr dessert rice
• Add yourself: 2 tbsp white caster sugar,2 ripe mangoes
• About 25 minutes

Bring 750 ml of water to a boil and add the block, in pieces, Cocoscréme Santen. Let this be solved while stirring. Add the rice to this and bring it to the boil again while stirring. Put this on low heat and cook covered in 20 minutes until done. Stir the sugar into the rice and let it cool to room temperature

Weight	210 g